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Mild-Hot and Spicy Soup and Curry
Tom Kong Hot and Spicy Herb Vegetable Soup with Straw Mushroom, Tomato, Spring Onion, Red Shallot, Onion, Cilantro, Lemon Grass, and Kaffir Leaves
Kang Jued Phak Wan Hed Nang Fa Clear and Mild Soup with Sweet Vegetables, Oyster Mushroom, Glass Noodles, and Garlic
Kang Gari Phak Yellow Curry with Onion, Tomato, and Potato
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