Kuay Tiaw Pad Khee Mao
Spicy Stir-Fried Wide Rice Noodles with Chinese Kale, Fresh Sprouts, Egg, Onion, Garlic, Chili and Basil
Pad See Ew
Stir-Fried Wide Rice Noodles with Chinese Kale, Shiitake Mushroom, Cauliflower, Egg, and Garlic with Dark Soy Sauce;
topped with Thai Pepper Powder
Pad Mee Sua Khaio Wann
Stir-Fried Mee Sua Noodles with Tomato, Onion, Spring Onion, and Garlic in Green Curry Paste
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